Badia Santa Maria de Olearia

My husband and I just recently stayed here for a night on our honeymoon and can't stress enough how great and unique this place is. From the arrival in the taxi Vincenzo, at the front desk, talked to our taxi driver for us to help find exactly where to drop us off. When we arrived we were welcomed with drinks and ushered up to the overlook to enjoy the breathtaking view. Once we were finished with our drinks we changed and went back to the lobby to take their complementary shuttle to Maiori for dinner. It was very nice not to have to worry about calling a taxi for once during our trip. At the end of the night we were finished before the shuttle was scheduled to pick up so we called the front desk and they offered to come get us early. The hotel was decorated with so much thought to preserve it's history while also modernizing it for guests experience. There was AC, a mini bar, slippers, robes, and plenty of toiletries for our use. We had a lovely complimentary breakfast in the cave overlooking the coast and when we were ready to head out they were able to schedule us a nice taxi to our next location. We will be raving about our experience for a long while!

We stayed here in October and it was glorious! We realized when we arrived in Maiori we had no idea how to get to the Badia so after a quick email to the hotel, they informed us of their shuttle options and even booked a private taxi for us. It may be off the beaten path, but their shuttle service will take you to and from the Badia at certain times during the day and night! There is a bus stop right in front but we don’t care for using the bus lol. The view is to die for! The breakfast was delicious with many options for picky eaters, the staff is wonderful and so accommodating for anything you ask for! We truly enjoyed our stay and wish we had stayed longer!

we enjoyed our stay. the whole B & B is run by 4 people. The lady who cleans the rooms also prepares the breakfast buffet. The buffet us a little too basic. I will they covers the food. ONLY the day manageer speaks English. The place is a great experience for 1x. No one mentioned the attached museum so we missed it.