Hotel Preko Ugljan Island Curio Collection By Hilton

Stayed for 2 nights. Positives - immaculate rooms. Beautiful design and furnishings. Top bathroom and shower. Amazing bed and pillows. Great pool area and indoor pool. Very cool but nice front dining / terrace area. We didn’t eat a full meal but enjoyed some late night desserts and cocktails which were spot on. We know it’s a new hotel so some slight negatives but nothing major - Check in although pleasant, could be better in terms of providing more info on the hotel / amenities etc. Quicker service when outdoor dining and drinks although the waiter with the beard, who you could tell was experience was great! More prominent service at the pool area

We spent a truly wonderful getaway at Hilton Preko, and it exceeded our expectations in every way. From the start, we felt warmly welcomed by the attentive staff whose immaculate service made our stay truly special. Highlights of Our Experience - Exceptional Service: Every interaction with the staff was positive. They were friendly, helpful, and always made us feel like valued guests. - Spotless Cleanliness: The entire property was sparkling clean, from our room to the shared spaces. It was clear that high standards are a priority here. - Stunning Views: Waking up each morning to breathtaking views was a highlight of our trip. Whether enjoying coffee on the balcony or relaxing in the evenings, the scenery made every moment feel extra memorable. Our time at Hilton Preko was everything we had hoped for as a couple: relaxing, comfortable, and filled with beautiful moments. We’re already looking forward to coming back!

Went for breakfast here on Sunday. Someone needs to tell them how eggs Benedict should look and taste. A broken snotty egg on top of a minute piece of thin bread, some translucent bacon and hollandaise sauce that was barely there is a complete rip off at 10 euros. Quite literally the experience was over in two mouth fulls. And the mouth was never full.! Fabulous location but sorry Hilton, that’s not enough. Get a chef who can cook Eggs Benedict or don’t offer it. What I had was an insult to the dish.